Semi-dark chocolate with creamy caramel

Semi-dark chocolate bon bon with creamy caramel (aka arequipe)

Have you ever tried the luscious filling known as "arequipe" in Spanish? If not, you're in for a treat! This smooth and creamy concoction is a dreamy version of caramel that will elevate any dessert to a whole new level. When it comes to indulging in a sweet treat, the combination of semi-dark chocolate with creamy caramel is a match made in heaven. This delectable pairing offers a unique flavor profile that is sure to satisfy even the most discerning palate. The chocolate features 60% cacao.

Back to blog